Learn Dalgona Coffee Recipe with RESAA. How to Make Dalgona Coffee Step By Step Easy Recipe Updated Version.
This coffee has so many names: Dalgona Coffee, Frothy Coffee, Whipped Coffee, Cloud Coffee, Magic Coffee and more. No matter how you call it, this cold coffee is AMAZING! This coffee has been viral in Korea during quarantine time, then it got viral on TikTok and now it is very trendy all over the internet. The viral trend of sharing recipes and photos of the do-it-yourself (DIY) coffee.
Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and the bittersweet coffee is absolutely delicious. Dalgona coffee is inspired by the South Korean dalgona candy, a toffee sponge that resembles the creamy dollop that tops the ice coffee.
So if you want to learn how to make dalgona coffee, follow this easy recipe (only 4 ingredients)
Dalgona Coffee Minions Version recipe - You must enjoy it
Dalgona coffee is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey. The name is derived from dalgona, a Korean sugar sweet, due to the resemblance in taste and appearance, though most dalgona coffee doesn't actually contain dalgona.
The drink is inspired from the Indian coffee beverage known as phenti hui coffee, phitti hui coffee, or beaten coffee. The only difference is that when making phenti hui coffee, milk is poured on top of the whipped mix rather than spooning the whipped mix on top of the milk.
While most dalgona coffee doesn't actually contain dalgona, one South Korean cafe does combine dalgona with milk tea or coffee. It is not possible to make dalgona coffee using ground coffee beans; instant coffee creates the dense and foamy topping and the reason for this has much to do with the drying process of the coffee granules.
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